The new chilled products on offer include Loch-reared Sea Water Trout, Large Halibut Fillets, Pollock Supreme and Pollock Fillets, Hake Steaks, Red Tilapia, Red Snapper Fillets, Nile Perch, Basa Fillets and a range of premium Smoked Scottish Salmon from Bleiker's Smokehouse. The new frozen products on offer include Salmon Supremes, King Prawn Skewers, Jumbo Battered King Prawns and Whole Cooked Lobster.
"It is our aim to source a wide variety fish and seafood to give our customers new ideas and menu inspiration," said Ben Smales, Managing Director of 3G Food Service & Seafood Solutions. "Fish and seafood is a great way to make menus stand out from the crowd and I believe our new products will certainly generate consumer interest and trial. For example, fresh water fish such as Red Tilapia and Nile Perch are not currently widely used in the UK, so are the ideal exotic fishes for use on specials boards. Whilst exotic species often come from tropical climates, many species are also sustainably farmed in the UK resulting in beautifully fresh fish with consistent availability."
Tel: 0870 850 5213
